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Statistics
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5
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26762 |
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3
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2.5/5.0
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| Occasion: Eid-ul-Adha |
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Total servings: 5-6 |
| Cuisine: Pakistani |
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Calories: |
| Effort: Average |
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Pre-Prep time: |
| Best for: All |
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Preperation time: 1 hour |
| How to serve: Hot |
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Fried Mutton Chops recipe by Asma at PakiRecipes.com.
Mutton chops marinated in yogurt and lemon juice and then fried in oil.
Mutton chops 10-14
Yogurt 1 1/2 cup
Salt 1 tsp
Red chillies 1 1/2 tsp
Dhania powder 1 tsp
Garam masala powder 1 tsp
Green chillies(chopped) 1 tsp
Tomato paste 2 tsp
Ginger / garlic paste 1 tsp
National meat tenderlizer powder 1 tsp
lemon juice 1/2 cup
Mix all the ingredients in the yogurt.
Now merinate the chops in this mixture for at least 5 to 6 hours.
After this cook them untill it tenders.
Now fry them in deep Pan.
Serve hot with dahi and Imli chutney.
Link to this recipe: http://www.pakirecipes.com/recipe/Fried-Mutton-Chops
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