Fried Rice With Beef Chilli

Favorite

Statistics 5 18467 1 3/5.0

For Beef Chilli:
1/2 kg Fillet Beef (cut into stripsor cubs)
2 tbsp Soya Sauce
1 tbsp Sugar
1/2 tsp Salt
2 tbsp Corn Flour
2 Green Chilli
1 Onion sliced
1 tbsp Garlic & Ginger
1/2 cup Cabbage

For Fried Rice:
1/2 kg Rice
1 Litter Water
1/4 cup of Oil
1/2 tsp Salt
1/4 cup Spring Onion
1 tsp Sugar

---

For Beef Chilli:
First of all cook the beef with garlic, ginger & salt in 1/2 litter of water.
Remove from heat when it cooked & 1 cup of meat yakni is left.
Now take pan fry green chilli, onion & beef in 3 tbsp of oil.
After that make sauce, boil yakni make the paste of cornflour in 3 tbsp of water add it in the boiled yakni with sugar & soya sauce.
Then mix yakni with green chilli, onion & beef together.
Cook them all for 2 mins.

For Fried Rice:
Boiled rice in water for 5 to 10 mins.
After that drain through then put salt, spring onion, sugar.
FRIED RICE is ready.

Now put BEEF CHILLI on the FRIED RICE.
This is ready for serve.

---

Your Name:
Receive Updates:	Enter Email:
Rating:	Select... 1 Star 2 Stars 3 Stars 4 Stars 5 Stars
Comment:
Copy Code:

There are 1 comment(s) for this recipe.

by Anonymous hmm delicious i tried it seriously its very tasty i loved fried rice wid beef with tooo much chilllliiieeessss Thu Dec 10, 2009

Link to this recipe: http://www.pakirecipes.com/recipe/Fried-Rice-With-Beef-Chilli