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Fried Pomfret

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Number of Votes 2
Number of times Viewed 16979
Comments 1
Rating 5/5.0
 
Occasion: Any   Total servings: 4
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time: 2 hours
Best for: All   Preperation time: 15 min
How to serve: Hot    

Fried Pomfret recipe by Nazia Nazar at PakiRecipes.com.
Very simple and basic recipe, Pomfret marinated in a flavored spices and then deep fried.


Ingredients
500 gms or 3-4 pomfret fish
1 tbsp Lemon juice
1/2 tsp garlicClick to find more about garlic crushed
1/2 tsp ajinomoto
1 egg
1/2 tsp green chilly ground
1/2 tsp saltClick to find more about salt
1 tsp cummin seeds roasted and ground
1 tsp red chilly powder
Dash of yellow food colour
1/8 tsp turmericClick to find more about turmeric powder
Oil for deep frying
1 tsp chaat masala


Preparation
Wash the fish well.
Combine all the ingredients except the oil.
Marinate the fish in this mixture for 2 hours.
Deep fry and serve hot.



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There are 1 comment(s) for this recipe.
by vinoth 1/5 Star
i don like it

Wed Jun 23, 2010


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