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Breaded Prawns

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Occasion: Any   Total servings: 3-4
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 10-15 min
How to serve: Hot    

Breaded Prawns recipe by Nazia Nazar at PakiRecipes.com.
Breaded Prawn Cutlets are not only good in taste but very nutritional and rich in Vitamins and protiens.


Keywords: shrimps, fried

Ingredients
120 gms fresh prawns with tail
25 gms bread crumbs
10 gms plain flour
1 egg
saltClick to find more about salt and pepper to taste
touch of sesame oil


Preparation
Peel the fresh prawns, leaving the tails on, and cut them at the back to make them flat.
Add saltClick to find more about salt, sesame oil and a dash of pepper to taste and set aside.
Prepare bread crumbs, plain flour and beaten egg.
Roll the prawns into the plain flour, soak into the beaten egg and again roll in breadcrumbs.
Fry for about 1 minutes until golden brown.



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