Extra Tasty Crispy Chicken

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Occasion: Any		Total servings: 4
Cuisine: Pakistani		Calories:
Effort: Easy		Pre-Prep time:
Best for: All		Preperation time: 1 hr
How to serve: Hot

Extra Tasty Crispy Chicken recipe by Hiba Peracha at PakiRecipes.com.
A perfect recipe for crispy, crunchy and seasoned Chicken wings. Great snack for party or picnic.

2 lbs chicken Click to find more about chicken

wings (niblets)
6-8 cups vegetable oil
Marinade:
4 cups of water
1 tablespoon salt Click to find more about salt

1/2 teaspoon chinese salt Click to find more about salt

Coating:
1 egg, beaten
1 cup milk
2 cups plain white flour Click to find more about white flour

2 1/2 teaspoon salt Click to find more about salt

3/4 teaspoon pepper
3/4 teaspoon chinese salt Click to find more about salt

1. Trim excess fat from niblet pieces. Preheat oil in a deep fryer (or Karahi with lid) to 170 degrees.
2. Combine water, salt Click to find more about salt

and chinese salt Click to find more about salt

for the marinade in a large bowl. Add the chicken Click to find more about chicken

and let it sit for 20 minutes, turning occasionally.
3. Combine the beaten egg and milk in a medium bowl. In another medium bowl combine the rest of the coating ingredients ( flour, salt Click to find more about salt

, pepper and chinese salt Click to find more about salt

).
4. When the chicken Click to find more about chicken

has marinated, dry between paper towels. Coat each piece separately. Dip into flour, then egg and then finally coat with flour once more. Stack each piece on a plate until all pieces have been coated.
5. Fry about 4 to 5 pieces of chicken Click to find more about chicken

at a time in the deep fryer. DO NOT lift the basket up because the chicken Click to find more about chicken

will stick and coating will rip apart when you try to remove it. Fry until golden brown (12 to 15 minutes). Turn halfway through to cook evenly.
6. Remove the chicken Click to find more about chicken

to a rack or paper towels to drain for 5 minutes before eating.

Link to this recipe: http://www.pakirecipes.com/recipe/Extra-Tasty-Crispy-Chicken

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