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Black Pepper Chicken

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Number of Votes 4
Number of times Viewed 18310
Comments 0
Rating 4.5/5.0
 
Occasion: Any   Total servings: 4
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 20 minutes
How to serve: Hot    

Black Pepper Chicken recipe by Naureen Amar at PakiRecipes.com.
Chicken pieces marinated in black pepper, vinegar and other spices.


Ingredients
4 Baby ChickenClick to find more about Chicken Breast Pieces with shallow meat cuts.
SaltClick to find more about Salt to taste
Black PepperClick to find more about Black Pepper One table spoon or to taste
Lemon juice 4 table spoons
Yogurt 2 table spoons
VinegarClick to find more about Vinegar 1 table Spoon
GingerClick to find more about Ginger and garlicClick to find more about garlic paste 1 table spoon
Oil to deep fry


Preparation
Mix black pepperClick to find more about black pepper, saltClick to find more about salt, gingerClick to find more about ginger and garlicClick to find more about garlic paste, vinegarClick to find more about vinegar,lemon juice and yogurt together till paste is formed.
Marinate chickenClick to find more about chicken pieces in the paste for 2 hours.
Deep fry in the cooking oil till golden Brown.
Serve with Raita or TomatoClick to find more about Tomato Ketchup.



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  Black Pepper Chicken at PakiRecipes.com
 

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