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Statistics
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5
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34682 |
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8
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2/5.0
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Occasion: Any |
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Total servings: 3-4 persons |
Cuisine: Pakistani |
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Calories: 150 cal . |
Effort: Easy |
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Pre-Prep time: |
Best for: All |
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Preperation time: half hrs. |
How to serve: Hot |
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Chatpati Chana Dal recipe by Afshan Nasir Alam at PakiRecipes.com.
Simple and easy recipe of chana daal can be eaten with rice or naan.
Chana dal 2 cups.
Salt to taste.
Red chilli powder 1 tsp.
Cumine white whole 1 tsp.
Onion one large chopped.
Oil half cup.
Lemon juice 2 lemons.
GARNISHING
Green chili, Corriander leaves, Onion rings, Lemon slices.
Soak the dal for 2-3 hrs.
Chopped the onion and fry in hot oil, till pinkish in colour, then add cumin and fry .
Now add chana dal ,salt , red chilli powder and add water to cover.
Let it cook on medium fire first and then on slow fire till the water is dry.
Add lemon juice .
Garnish with green chilli, corriander leaves, lemon slices and onion rings and serve.
Link to this recipe: http://www.pakirecipes.com/recipe/Chatpati-Chana-Dal
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