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                    	| Statistics |  
                    	|   | 6 |  
                    	|   | 30090 |  
                    	|   | 23 |  
                    	|   | 4/5.0 |  |  |  
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        	  | Occasion: Any |  | Total servings: 12 to 14 |  
		    | Cuisine: Pakistani |  | Calories: no idea |  
		    | Effort: Easy |  | Pre-Prep time: |  
		    | Best for: All |  | Preperation time: 40 min |  
		    | How to serve: Hot |  |  |  Spring Rolls recipe by Nadia at PakiRecipes.com.
 One of the most popular appetizers, these spring rolls are bursting with flavor. This fusion appetizer will make your party a hit! Serve at Ramadan menu,weddings, birthday parties, holiday parties, cocktail hours or anywhere!
 
 
 
   3 to 4 pieces of chicken   half cabbage
  finely julian cut 5 to 6 carrots gratted
 4 spring onion
  sliced Black pepper
  to taste Salt
  to taste Soy sauce 3 to 4 tbsp
 Spring roll wraper one pack
 Oil 3 to 4 tbsp
 
 
    boil the chicken  pieces and shred them. Then heat some oil and put the cabbage
  in it and fry it till it become soft but don't over cook it. Then do the same thing with carrots.
 Do not fry the chicken
  and spring onion  .... in the end mix all the ingredients together. Make the rolls fry them and serve them with chilli sauce.
 
 
       
 Link to this recipe: http://www.pakirecipes.com/recipe/Spring-Rolls
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