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Yogurt Bread

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Number of Votes 3
Number of times Viewed 13465
Comments 1
Rating 4/5.0
 
Occasion: Any   Total servings: 5-6
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 1 hour
How to serve: Warm    

Yogurt Bread recipe by Shaheen at PakiRecipes.com.
This High Protien Yogurt Bread tastes not only good but also makes you energetic !


Keywords: yoghurt

Ingredients
2/3 cup butter or margarine, softened
1 1/4 cups sugar
2 eggs
1/2 cup plain yogurt
1/2 cup orangeClick to find more about orange juice
1 tablespoon grated orangeClick to find more about orange peel
2 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon saltClick to find more about salt
GLAZE:
1/2 cup confectioners' sugar
2 teaspoons orangeClick to find more about orange juice


Preparation
In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Add yogurt, orangeClick to find more about orange juice and peel. Combine the flour, baking powder, baking soda and saltClick to find more about salt; add to creamed mixture. Pour into a greased 9-in. x 5-in. x 3-in. loaf pan. Bake at 350 degrees F for 55-65 minutes or until a toothpick comes out clean. Cover loosely with foil if top browns to quickly. Cool for 10 minutes before removing from pan to wire rack.
For glaze, combine confectioners' sugar and enough orangeClick to find more about orange juice to achieve desired consistency. Drizzle over cooled bread.



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There are 1 comment(s) for this recipe.
by MahaM No Rating
did any one tried this recipe??

Wed Nov 03, 2010


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  Yogurt Bread at PakiRecipes.com
 

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