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Delicious Homemade Doughnuts

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Number of Votes 4
Number of times Viewed 12579
Comments 1
Rating 3/5.0
Occasion: Any   Total servings: 8
Cuisine: Pakistani   Calories:
Effort: Average   Pre-Prep time:
Best for: All   Preperation time: 40 min
How to serve: Hot    

Delicious Homemade Doughnuts recipe by maham at
Fried dough food that is a musthave with tea/coffee in the morning in most countries. Doughnuts are fun and easy to make. Follow these easy steps to make fresh homemade doughnuts.

Refined Flour(sifted) 2 cups
NutmegClick to find more about Nutmeg/mace 2 pinches
SaltClick to find more about Salt 1 pinch
Baking powder 1 1/2 tsp
Sugar 1/2 cup
Melted butter 3 tbsp
Milk for kneading
Egg 1
Sesame seedsClick to find more about Sesame seeds as required
Oil for frying

Mix refined flour, nutmegClick to find more about nutmeg, mace, saltClick to find more about salt, baking powder, sugar, egg and melted butter in a bowl.
Knead flour mix into a dough by slowly adding milk into it.
Sprinkle dough with a little flour and roll out into 1/4 inch thick rolls.
Sprinkle sesame seedsClick to find more about sesame seeds on the rotis and press with rolling pins.
Cut into doughnuts with a doughnut cutter.
Heat oil in a wok and fry doughnuts until golden.
Place delicious doughnuts onto paper towel and serve.

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There are 1 comment(s) for this recipe.
by Anonymous No Rating
What is nutmeg/ mace?

Sun Aug 28, 2011

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  Delicious Homemade Doughnuts at

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