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Triffle

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Rating 3.5/5.0
 
Occasion: Any   Total servings: 5-6
Cuisine: Pakistani   Calories: dont know
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 30 min
How to serve: Cold    

Triffle recipe by Fskhan at PakiRecipes.com.
A dessert dish made from thick (or often solidified) custard, fruit, sponge cake, jelly and ice cream.


Ingredients
Custard 1 bowl
Ice cream 1pack(vanilla)
Jelly any flavour
Mangoes 2 or 3
Cream 1 pack
Plain cake 1


Preparation
First make custard and let it cool.
Then make jelly. Cool it in the fridge. Now cut it into small cubes.
Melt the ice cream.
First add a layer of icecream in a big bowl then add a layer of custard, a layer of jelly, then cream and cubes of plain cake and in the end add mangoes.
Repeat the layers of all the ingredients. Let it settle down by putting in the refrigerator. Serve chilled.



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