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Very Easy Gulab Jaman

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Number of Votes 3
Number of times Viewed 22179
Comments 10
Rating 2/5.0
Occasion: Any   Total servings: 8-10
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 30 min
How to serve: Warm    

Very Easy Gulab Jaman recipe by Uzma Aziz at
Milk dumplings smoothered in sugar syrup to make a tasty all time favorite sweet.

Nedo 1 cup
CardamomClick to find more about Cardamom seeds(Alliachi dana) 5-6 cardamoms
Oil 5 tbsp
Baking Powder 1 pinch
All purpose flour(maidaClick to find more about maida) 2 1/2 tbsp
Very cold water as needed
Coconut shereded (Khopra) 1/2 cup
1 cup sugar, 1 1/2 cup water for sugar syrup(sheera)

Mix oil in nedo milk well
Now add allichi seeds, baking powder and flour and mix them very well.
Now add water which must be cold and try to make a dough, enough hard to make balls.
In the mean time mix sugar in water and put it on low heat. Don't make fully prepared sheera at this time.
Now fry baals in a pan on low heat very slowly. Other wise they will become hard.
After frying put them togather into the sheera and cook until they absorb the sheera well.
Now if you like roll them into the khopra and decorate them with dry fruit.
This is really easy and tasty recepie.

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There are 10 comment(s) for this recipe.
by darakhshan 5/5 Stars
hey tasti cake

Sun Jul 29, 2012

by faiza 4/5 Stars
nice! i luv gulab jamuns .let me try it

Sun Jul 29, 2012

by tanzeel 5/5 Stars
thanx for such a great recipe

Sun Jun 10, 2012

by SundusSalman No Rating
Please you forgot to mention how much oil

Tue Mar 13, 2012

by sharda 5/5 Stars
is very nice gulab jaman

Tue Mar 13, 2012

by sadia No Rating
Milk is mentioned here as Nedo powder, that is a brand of milk powder which is actually NIDO. And also the I think it's very clear...that the ingredients are with measurement and then in preparation all is to mix according tot the measurements given!! confusion there either.

Tue Mar 13, 2012

by Shaarikh 5/5 Stars
Great recipe.

Thu Feb 16, 2012

by Anonymous No Rating
Hey gurl..there is no mention of milk powder in the ingreds...u forgot I guess...but plz rectify....wud love to make the gulab jamuns.

Mon Dec 26, 2011

by menu35 No Rating

Thu Feb 17, 2011

by Anonymous 1/5 Star
your recipe makes no sense. you'v got ingredients written seperatley from your measurements that is quite confusing.

Sat Aug 29, 2009

Link to this recipe:


  Very Easy Gulab Jaman at

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