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Roasted Chicken With Tomato Sauce

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Rating 5/5.0
 
Occasion: Any   Total servings: 4
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 1 hour
How to serve: Hot    

Roasted Chicken With Tomato Sauce recipe by Nazia Nazar at PakiRecipes.com.
Chicken baked with flavorsome spices, tomato sauce along with hearty vegetables.


Ingredients
ChickenClick to find more about Chicken 1 lb
Mix vegetables 1 cup
2 potatoes
SaltClick to find more about Salt to taste
1 can of tomatoClick to find more about tomato sauce
TurmericClick to find more about Turmeric powder 1/2 tsp
Red chillies 1 tsp
GingerClick to find more about Ginger paste 1 tbsp


Preparation
First mix TurmericClick to find more about Turmeric powder, saltClick to find more about salt, red chillies, and gingerClick to find more about ginger.
Then put small amount of water in it.
Add this mixture with chickenClick to find more about chicken in a way that chickenClick to find more about chicken is covered with saltClick to find more about salt, turmericClick to find more about turmeric powder etc.
Boil mix vegetable for 10-15 minutes in tomatoClick to find more about tomato sauce.
Now transfter the chickenClick to find more about chicken on a baking tray and pour tomatoClick to find more about tomato sauce mixture on the top.
On the sides, lay down small pieces of potatoes so you can have crunchy chips when its ready.
Put it in a oven at 375 c.
The chickenClick to find more about chicken should be ready in about 1 hour and 15 minutes.



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  Roasted Chicken With Tomato Sauce at PakiRecipes.com
 

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