Pakistani recipes & cooking
Pakistani recipes & cooking
Login: Username: Password:   or  Register for FREE
 Recommend PakiRecipes FREE Registration - Register Now 1217 Recipes | 95 Videos | 42 Meals | 89 Tips & Tricks | 33 Articles   
Recipes Home » Poultry

Chicken Shashlik

Add to FavoritesFavorite

 
Statistics
Number of Votes 11
Number of times Viewed 31785
Comments 2
Rating 4/5.0
 
Occasion: Any   Total servings: 3-4
Cuisine: Chinese   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 40 min
How to serve: Hot    

Chicken Shashlik recipe by hotline_hl at PakiRecipes.com.
Marinated Chicken cubes skewered with hearty blend of vegetables.


Ingredients
Boneless chickenClick to find more about chicken breast 1.5-2 lbs.
Red onions 2
Bell pepper 2 large
Tomatoes 4 large
Red chili powder 1 tbsp.
SaltClick to find more about Salt 1 tbsp.
Crushed garlicClick to find more about garlic 2 tbsp
Crushed gingerClick to find more about ginger 1 tbsp
Corriander powder 1 tbsp
Cumin powder 1 tbsp
Lemon Juice 2 tbsp.
Soy sauce 1/2 cup.
Yogurt 1/2 cup


Preparation
Prepare marinade: In a large bowl, combine yogurt, soy sauce, lemon juice, red chili powder, saltClick to find more about salt, crushed garlicClick to find more about garlic, crushed gingerClick to find more about ginger, corriander, and cumin - and mix well
Cut bonless chickenClick to find more about chicken breast into squares (roughly 2 inches x 2 inches)
Add chickenClick to find more about chicken to the marinade and set aside for 1 to 2 hours
Cut onions into four pieces each
Cut tomatoes into four pieces each
Cut bell pepper into square slices (remove the seeds)
Preheat oven to 450 degrees
Remove chickenClick to find more about chicken cubes from marinade and put in a baking pan
Cover with foil and bake for 30 minutes
Check to see if chickenClick to find more about chicken juice is running clear - if not, bake for additional 15 minutes
Remove foil, add tomatoes, onions, and bell pepper and broil on low heat for 15 minutes (or longer if desired) to brown the chickenClick to find more about chicken and dry excess water
Serve with steamed or brown rice, naan, or garlicClick to find more about garlic bread



Comments & Reviews

Your Name:
Receive Updates:
Rating:
Comment:
Copy Code:
 

There are 7 comment(s) for this recipe.
by TAK 3/5 Stars
delicious dish i will try to make it home

Sat Dec 27, 2014

by Anonymous 5/5 Stars
I think id:flower is totally mad, they are writing that preheat "OVEN" to 450 then why u are asking silly questions ? Haha. Kiddo! :P

Sun Sep 21, 2014

by janifer 4/5 Stars
lovely dish i will try to make at home

Fri Jun 13, 2014

by hani 5/5 Stars
good dish

Fri Jun 13, 2014

by Anonymous 1/5 Star
I jxt read it,dntknw whn am gona try it lol

Thu Feb 14, 2013

by sab rani 1/5 Star
i will try

Wed Aug 10, 2011

by Flower No Rating
THIS DISH WILL COOK ON CHUHLA or in OVEN ? or in microwave

Mon May 18, 2009


Link to this recipe:

 


  Chicken Shashlik at PakiRecipes.com
 

Related Recipes Related Videos  

Categories
Recipes:
» Appetizer (161)» Beans (33)» Beef (103)
» Beverages (61)» Bread (34)» Chutney (49)
» Dessert (193)» Mutton (67)» Poultry (229)
» Rice (75)» Salads (41)» Seafood (60)
» Soups (13)» Vegetable (103)
Videos:
» Appetizer (30)» Beans (6)» Beef (6)
» Beverages (3)» Bread (7)» Chutney (4)
» Dessert (10)» Mutton (2)» Poultry (10)
» Rice (7)» Salads (1)» Seafood (4)
» Soups (1)» Vegetable (12)
Meals:
» Eid Special (11)» Iftar (15)» Sehri (14)
Tips/Tricks:
» Beauty (2)» Cooking (24)» Gardening (0)
» Health (12)» Household (2)» Kitchen (49)
 
On The Internet
eXTReMe Tracker
Add to Google RSS Feed
Food Sites Catalog Recipes Cooking Sites Network - Ranking the top cooking sites
HotRanks :: Ranking the hottest sites
Copyright © 2000-2015 PakiRecipes.com. [Ver. 3.0] All rights reserved. Powered by phpBB © phpBB Group. Site designed & maintained by NawedKhan at eNKay Solutions