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Oven Fried Chicken

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Occasion: Any   Total servings: 4
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 40 min
How to serve: Hot    

Oven Fried Chicken recipe by Nazia Nazar at PakiRecipes.com.
Chicken Pieces baked with a coat of paprika, cheese, and biscuit crumbs.


Ingredients
750 gms. crisp savoury biscuits
2 tbsp. parmesan cheese
1 tsp. milk paprika
1 egg white
Pinch of saltClick to find more about salt
10 chickenClick to find more about chicken pieces.


Preparation
In a processor or liquidizer blend the biscuits to fine crumbs, add the parmesan cheese and paprika and blend a few seconds longer.
Tip into a strong plastic bag.
Lightly beat the egg white and saltClick to find more about salt on a shallow plate.
One chickenClick to find more about chicken piece at a time, coat with the egg white, add to the crumbs and shake to coat generously.
Arrange on a roasting rack bone side downwards.
Cook uncovered 5-8 mins.
Leave to stand 5 mins. uncovered.



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