By:

Ms.younus on Sat Nov 09, 2002

Irresistable Chana Daal

Statistics
	16
	61144
	3
	3.5/5.0

Occasion: Any		Total servings: 2-3
Cuisine: Pakistani		Calories:
Effort: Easy		Pre-Prep time:
Best for: All		Preperation time: 30 min
How to serve: Hot

Irresistable Chana Daal recipe by Ms.younus at PakiRecipes.com.
Hint of spices, onions and tomatoes gives this dish a sweet flavor which makes it unique and irresistible daal

1 cup chana Click to find more about chana

daal (soaked for an hour but not neccasary)
1 tsp haldi Click to find more about haldi

1 tsp salt Click to find more about salt

or to taste
1 onion Click to find more about onion

chopped 3 cloves garlic Click to find more about garlic

minced
1/4 cup ghee Click to find more about ghee

or half stick of butter
3 cloves garlic Click to find more about garlic

minced
green chili or red to taste
1 tomato Click to find more about tomato

chopped
1 tsp ground coriander
1/4 tsp zeera Click to find more about zeera

ground and 1 tbs. chopped cilantro (hara dhania Click to find more about hara dhania

) for garnish

Add the daal in a small sauce pan with 1 glass of water to cover the daal. Add 1/2 tsp haldi Click to find more about haldi

, 1 tsp salt Click to find more about salt

and bring to a boil.
Cook until the daal is tender but not to soft.
In another pot sautee the onions and garlic Click to find more about garlic

until they are golden.
Add tomato Click to find more about tomato

, half tsp haldi Click to find more about haldi

, pepper and spices.
Cook until tomato Click to find more about tomato

is tender.
Add the daal including the water that it cooked in.
Bring to a simmer and cook until desired thickness .

by jaybee
To keep the daal soft, soak it in water overnight with a pinch of baking soda.
	Fri Jun 30, 2017

by Anonymous
chana daal ko naram karnay ka kya tareqa hai kyun sakht hoo jati hai
	Sat Jun 11, 2016

by Anonymous
must try
	Fri May 29, 2015

by geeta
very good
	Fri Feb 27, 2015

by Anonymous
I made it today and it is delicious , thankyou so much for the recipe
	Wed Nov 05, 2014

by Pau
Molt bo
	Thu Aug 09, 2012

by Imran Ghauri
very nice
	Mon Jan 23, 2012

by AFKhan
Very delicious dal! I added one Knorr chicken cube and did not use fresh dhania as I did not have at that moment but though very very tasty!!! Thank You Ms. Younus :)
	Thu Jan 05, 2012

Link to this recipe: http://www.pakirecipes.com/recipe/Irresistable-Chana-Daal

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