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Recipes Home » Mutton

Green Masala Chops

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Number of Votes 7
Number of times Viewed 14115
Comments 1
Rating 4/5.0
 
Occasion: Any   Total servings: 6
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 1 1/2 hour
How to serve: Hot    

Green Masala Chops recipe by hotline_hl at PakiRecipes.com.
Mutton chops cooked with green masala and then deep fried with eggs and breadcrumbs coating.


Ingredients
Chops of mutton 11 -16
MintClick to find more about Mint leave 1 bunch
Green chilliClick to find more about Green chilli 11
Corriander leaves 1 bunch
Water for boling chopes 6 cup
SaltClick to find more about Salt according to taste
GingerClick to find more about Ginger and garlicClick to find more about garlic 1 tea spoon
Black pepperClick to find more about Black pepper 1 tea spoon
Egg 2 well beaten
Bread crumbs according to need
Oil for deep frying


Preparation
Blend all green masala ingredient in a blender by adding saltClick to find more about salt and black pepperClick to find more about black pepper in water.
Now put this mixture in a skillet and then add 5 cups of water and chops.
Bring to boil on a medium heat, untill chops become tender.
Now beat egg with saltClick to find more about salt and black pepperClick to find more about black pepper.
Now dip the chops in beaten egg mixture and then in crumbs
Make the oil hot in a pan , and deep fry all the chops untill it become golden.
Delicious chops are ready to serve.



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There are 1 comment(s) for this recipe.
by kusboo 1/5 Star
good

Wed Jul 18, 2012


Link to this recipe:

 


  Green Masala Chops at PakiRecipes.com
 

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