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Statistics
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2
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15239 |
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5/5.0
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| Occasion: Any |
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Total servings: 4-6 |
| Cuisine: Pakistani |
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Calories: |
| Effort: Easy |
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Pre-Prep time: |
| Best for: All |
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Preperation time: 25 mins |
| How to serve: Hot |
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Spicy Chicken Karahi recipe by Sana Aazam at PakiRecipes.com.
Chicken Karahi is a spicy blend of spices and chicken cooked together.
Boneless chicken brestcubes
1 TBS Fresh Ginger
1 TBS Fresh Garlic
2 TBS Crushed red pepper
5 Hari Mirch
1 Can tomato sauce
1/4 cup oil
Hara Daniya
1 onion cut into rings
Heat Oil
Add ginger and garlic
Cook until ginger/garlic turn red
Add Crushed red peppers and hari mirch
Cook until the ingredients are well mixed
Add chicken.
Cook until the smell is gone and the chicken is brown.
Add tomato sauce.
Cook for about 10-15 mins.
Add hara daniya and onions on top along with a few hari mirch.
Link to this recipe: http://www.pakirecipes.com/recipe/Spicy-Chicken-Karahi
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