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Recipes Home » Mutton (67 Recipes)

Mutton
Mutton Curry, Mutton Qorma...
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Showing 16 to 30 out of 67 Items. Sort: Order:
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Dum Pukht Gosht at PakiRecipes.com
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Lamb Meat cooked on very low heat in a sealed pot with Lamb Fat. It is also called namkeen gosht.
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Posted by Shunni on Fri Oct 05, 2001
Flaky Shepherd
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A traditional meat based dish with a topping of mashed potatoes.
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Posted by Maryam Burki on Sat Nov 24, 2001
Foto Bhuna Gosht at PakiRecipes.com
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Juicy, thick and tender mutton curry that melts away in the mouth. Serve hot chapatis.
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Posted by Athena on Fri Nov 08, 2002
Fried Dahi Chops at PakiRecipes.com
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Frying is a great way to create a thick, crisp crust on your meats without all the fat. Battered in a spice mixture these chops will taste great with roti or naan.
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Posted by sajida on Wed Oct 04, 2006
Fried Mutton at PakiRecipes.com
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Fried mutton cooked with spices and variety of veggies.
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Posted by Asma on Mon Jul 22, 2002
Fried Mutton Chops at PakiRecipes.com
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Mutton chops marinated in yogurt and lemon juice and then fried in oil.
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Posted by Asma on Fri Feb 14, 2003
Fry Gosht at PakiRecipes.com
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Basic Fry gosht recipe in which mutton marinted and then fried in oil. This fry gosht is a great dish for parties.
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Posted by Zeba on Wed Jun 09, 2004
Gosht Khara Masala at PakiRecipes.com
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This Mutton dish is popular among those who like flavors of "exploding" spices, and meat simmered on low heat to get an exotic flavor of all the spices.
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Posted by Mrs. Mavera Nadeem on Fri Dec 24, 2004
Green Masala Chops at PakiRecipes.com
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Mutton chops cooked with green masala and then deep fried with eggs and breadcrumbs coating.
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Posted by hotline_hl on Sat Sep 30, 2006
Haleem With Mutton at PakiRecipes.com
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Haleem is a wonderfully creamy, spicy and very nutritious dish. The ingredients are simple, but to make a good haleem it needs to be slow cooked for some hours which results in a paste like consistency.
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Posted by Sidra Rafique on Thu Oct 12, 2000
Handi Gosht at PakiRecipes.com
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Meat stew traditionaly cooked in a deep and narrow-mouthed cooking pot.
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Posted by Nazia on Tue Feb 07, 2006
Hara Masala Bhuna Gosht at PakiRecipes.com
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Mutton chunks cook in a simple delicious way.
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Posted by Sabina Imran on Fri Aug 31, 2001
Kaleji at PakiRecipes.com
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This is a very flavorful dish made with mutton liver or kaleji. Liver is fried in spices alongwith ginger/garlic paste in a yogurt based gravy.
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Posted by Sabeen on Mon Apr 23, 2001
Kashmiri Raan at PakiRecipes.com
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Spicy leg of lamb/goat marinated in exotic flavored of hot spices and meat tenderizer and then fried on low heat unil tender.
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Posted by Nazia on Tue Feb 07, 2006
Kata Masala Gosht at PakiRecipes.com
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Stir fried meat cooked in the aroma of freshly chopped vegetables.
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Posted by Shai on Tue Jun 17, 2003
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