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Statistics
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4
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20630 |
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4
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4.5/5.0
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Occasion: Any |
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Total servings: 4 |
Cuisine: Pakistani |
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Calories: |
Effort: Easy |
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Pre-Prep time: |
Best for: All |
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Preperation time: 1 hour |
How to serve: Hot |
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Rice Ball recipe by Urooj Faisal at PakiRecipes.com.
A relatively easy and mess-free way to make basic filled rice balls
Rice 1cup (boil)
Chicken 1cup( boil)
Cheese chedder half cup
Egg 1
Cabbage 2 cup
Coriand few
Green chills 6
Black pepper 1tsp
Bread crumb for coating
Flour for coating
Egg 1
Salt to taste
Mix all ingredients in boiled rice.
Make mixture of flour & bread crumb.
Make a rice ball.
Put a ball in egg, flour and then in bread crumb.
Deep fry it until medium brown.
Serve with cole slaw.
Link to this recipe: http://www.pakirecipes.com/recipe/Rice-Ball
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