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Aaloo Kay Kabab

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Number of Votes 7
Number of times Viewed 28853
Comments 10
Rating 3.5/5.0
 
Occasion: Any   Total servings: 10-12
Cuisine: Pakistani   Calories:
Effort: Average   Pre-Prep time:
Best for: All   Preperation time: 1 hr
How to serve: Hot    

Aaloo Kay Kabab recipe by Uzma Aziz at PakiRecipes.com.
These kababs can be served as appetizers, snacks, as a side dish or even can be placed in bugers.


Keywords: aloo, cutlets, kabab, potato, aloo tikki

Ingredients
1 pound/ 1/2 Kg Potatoes.
1 bunch Fresh coriander(hara dhaniaClick to find more about hara dhania)
SaltClick to find more about Salt to taste.
2 tea spoons Red chillies.
2-3 medium Green chillies.
1 small OnionClick to find more about Onion.
1 tea spoon ground Corriander (Pisa houa shookha danya).
1 Egg for coating.
Oil for frying.


Preparation
Boil potatoes.
Mash them and add saltClick to find more about salt, red chillies and coriender ground.
Cut onions in very small and thin pieces.
Also cut/chop green chillies and hara dhanya.
Add them into the potatoes and mix all ingredients well.
Then make small kababs and dip them into the egg and fry on low heat till they turn golden brown.
Now serve them with cucumber, tomatoes and onionClick to find more about onion salad with lemon juice added and immli ki chatni.



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There are 11 comment(s) for this recipe.
by catania desouza 5/5 Stars
awesome.....just tried it and it came out delicious

Tue Feb 18, 2014

by Anonymous 4/5 Stars
just wanted to know how to prevent oil getting in the potatoes

Mon Aug 06, 2012

by Anonymous 3/5 Stars
Yummyyy..:-)

Tue May 15, 2012

by fatima... 5/5 Stars
good recipie bt the ingredients r 2 small...

Tue Mar 27, 2012

by Priya 5/5 Stars
Nice1

Sat Dec 03, 2011

by Mithani 4/5 Stars
very good it is so easy and tasty dish....helpful for me i will try it today thanks for recipe...

Tue Nov 15, 2011

by kiran 3/5 Stars
great recipe Recipes

Wed Nov 24, 2010

by sorath 4/5 Stars
very good and taste

Wed Nov 03, 2010

by neelam usufzai 3/5 Stars
waoo------it is delicious

Wed Oct 13, 2010

by Asmat No Rating
can see the ingreients writen properly

Fri Jul 16, 2010

by shanawaz 5/5 Stars
Yes its intresting

Wed Jun 23, 2010


Link to this recipe:

 


  Aaloo Kay Kabab at PakiRecipes.com
 

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