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10028 |
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5/5.0
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| Occasion: Any |
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Total servings: 4 |
| Cuisine: Indian |
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Calories: |
| Effort: Easy |
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Pre-Prep time: |
| Best for: All |
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Preperation time: 30 min |
| How to serve: Hot |
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Nawratan Handi Bhujia recipe by Nazia at PakiRecipes.com.
The Bhujia would simply melt in your mouth, leaving an unforgettable taste. A yummy combination of nine tasteful ingredients.
Peas 1 cup
Carrot 2
French beans 1 cup
Potato 2
Cauliflower 1/4 kg
Brinjal 2
Soya 1 bunch
Mehti 3 bunch
Tomato 3
Haldi 1 tsp
Chilli Powder 1 tsp
Salt 1 tsp
Green chilly whole 6
Ghee 1/2 cup
In a handi, add all chopped vegetables with salt, haldi, red chilli, chopped green chilli, oil or ghee, 1 cup water cover and cook till done.
About 20-25 minutes.
Link to this recipe: http://www.pakirecipes.com/recipe/Nawratan-Handi-Bhujia
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