Easy Chicken Karahi

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Occasion: Any		Total servings: 4
Cuisine: Pakistani		Calories:
Effort: Easy		Pre-Prep time:
Best for: All		Preperation time: 20-25 minutes
How to serve: Hot

Easy Chicken Karahi recipe by Faryal at PakiRecipes.com.
Chicken Karahi is a blend of spices and chicken, cooked with ginger/garlic and tomatoes. Very easy to make and delicious to eat.

1 kilo bone less Chicken Click to find more about Chicken

2 tomatoes
3 tbs ginger Click to find more about ginger

& garlic

paste
2 green chillies
4 tbs Oil
1 tsp red Chillies
1 Tsp salt Click to find more about salt

or to taste
1/4 tsp Vinegar Click to find more about Vinegar

2 Cloves

Cut the chicken Click to find more about chicken

in small pieces.
Heat Oil in a Karahi and put cloves in it.
Then put paste of ginger Click to find more about ginger

& garlic

and stir fry for few second then put the Chicken Click to find more about Chicken

and fry for 2 minutes.
Cut tomatoes in small cube and put in chicken Click to find more about chicken

and then mix well with a spoon.
When Tomatoes are melt, put green chillies and all rest of ingridients in it and fry till it leaves oil.
Chicken Click to find more about Chicken

Karahi is raedy, garnish with sliced ginger Click to find more about ginger

.
Serve with naan.