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Chicken Salad

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Number of times Viewed 26034
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Rating 4/5.0
 
Occasion:   Total servings: 5
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time: 15 min
Best for: All   Preperation time: 15 min
How to serve: Cold    

Chicken Salad recipe by Mariam at PakiRecipes.com.
Tender chicken pieces, crunchy lettuce and vegetables with a hint of spices and tangy flavor of lemon juice. A delicious kick to any menu.


Ingredients
175 grams ChickenClick to find more about Chicken
1-2 nos. Tomatoes
1 no. Green chilliClick to find more about Green chilli
1 small Cucumber
1/2 bunch Lettuce leaves
1 small OnionClick to find more about Onion
2 tablespoons Chopped coriander leavesClick to find more about coriander leaves
2 teaspoons Cumin seedsClick to find more about Cumin seeds
2 tablespoons Lemon juice

As per requirement SaltClick to find more about Salt
As per requirement Pepper powder


Preparation
Boil and shred the chickenClick to find more about chicken.
Blanch the tomatoes and cube them.
Finley chop the onionClick to find more about onion and chilli.
Coarsely shred the lettuce.
Peel and finely chop the cucumber.
Mix all the ingredients together in a large bowl.
Keep aside for 10 minutes before serving to let the flavours blend together.



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