Chicken Salad

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Occasion:		Total servings: 5
Cuisine: Pakistani		Calories:
Effort: Easy		Pre-Prep time: 15 min
Best for: All		Preperation time: 15 min
How to serve: Cold

Chicken Salad recipe by Mariam at PakiRecipes.com.
Tender chicken pieces, crunchy lettuce and vegetables with a hint of spices and tangy flavor of lemon juice. A delicious kick to any menu.

175 grams Chicken Click to find more about Chicken

1-2 nos. Tomatoes
1 no. Green chilli Click to find more about Green chilli

1 small Cucumber
1/2 bunch Lettuce leaves
1 small Onion Click to find more about Onion

2 tablespoons Chopped coriander leaves Click to find more about coriander leaves

2 teaspoons Cumin seeds Click to find more about Cumin seeds

2 tablespoons Lemon juice

As per requirement Salt Click to find more about Salt

As per requirement Pepper powder

Boil and shred the chicken Click to find more about chicken

.
Blanch the tomatoes and cube them.
Finley chop the onion Click to find more about onion

and chilli.
Coarsely shred the lettuce.
Peel and finely chop the cucumber.
Mix all the ingredients together in a large bowl.
Keep aside for 10 minutes before serving to let the flavours blend together.

Link to this recipe: http://www.pakirecipes.com/recipe/Chicken-Salad

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