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                      	3/5.0
                      		
                      		
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        	  | Occasion: Any | 
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		    Total servings: 6 | 
		 
		  
		    | Cuisine: Pakistani | 
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		    Calories:  | 
		     
		  
		    | Effort: Easy | 
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		    Pre-Prep time:  | 
		     
		  
		    | Best for: All | 
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		    Preperation time: 20 mins | 
		     
		  
		    | How to serve: Cold | 
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        Apple And Walnut Bread recipe by Marium Hamid at PakiRecipes.com. 
        There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day.
                  
        
  
  
   
    
    1-3/4 cups all-purpose flour, 
 1-1/2 teaspoons baking powder, 
 1/4 teaspoon salt , 
 3/4 cup sugar, 
 2 large eggs, beaten, 
 1/3 cup butter, melted,
 3/4 cup orange  juice, 
 2 medium apple  pealed and grated,
 1/2 cup walnut halved, chopped.        
	
	 
     
    
        
        Preheat oven to 350F. 
 Butter a 9x5x3 inch loaf pan. 
 Dust pan with flour; tap out excess. 
 Sift flour, baking powder and salt  in a large bowl. 
 Add sugar stir with a fork.
 Combine eggs, butter and juice in a small bowl. 
 Add to the dry ingredients and using hand mixer; lightly mix in the egg mixture until just combined. 
 Add apple  and walnuts and gently stir to combine the ingredients.
 Spoon batter into prepared pan and bake for 45-50 minutes or until top is golden and tester inserted into center comes out clean. 
 Cool in pan on rack.
 
 (Can be made 2 days ahead. Store airtight at room temperature.) 
 Dust with powdered sugar and serve.        
        	
      	
    
	
	 
 	
     
        
	  	    
	   	  
	  	
	
    
	
    
	
	 
    Link to this recipe: http://www.pakirecipes.com/recipe/Apple-And-Walnut-Bread    
     
	  
    
	
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