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1
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7622 |
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1
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5/5.0
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| Occasion: Any |
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Total servings: 2 |
| Cuisine: South American |
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Calories: |
| Effort: Easy |
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Pre-Prep time: |
| Best for: All |
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Preperation time: 10 min |
| How to serve: Warm |
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Spanish Ommlette recipe by Mrs Imran (Ksa) at PakiRecipes.com.
Lots of hearty and crispy fried potatoes and onions served as Spanish omelette. Other veggies are totally optional.
Oil asneeded
3-4 eggs
Add 1tb milk n salt pepper n beat it.
Potatoes some slices
Greenchillies 1
Carrot
Green oniononion" align="middle" border="0" hspace="2" /> 1 or 2
Capsicum 1 small
Cabbage to taste
Cut all vagetable invery small cubes except potato
Cheese slices 2
Tomato ketchup
In a non stick fry pan put some oil and add potato slices n fry it till it give soft look.
Then add eggs and all the vagetables one by one.
Cover pan for 3 to 4 mins leave it on slow heat.
Then turn the ommlette n cook for atleast one min and serve with cheese slices n tomato ketchup.
Link to this recipe: http://www.pakirecipes.com/recipe/Spanish-Ommlette
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