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Fish N Lime

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Occasion: Any   Total servings: 2-3
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time: 30 min
Best for: All   Preperation time: 30 min
How to serve: Hot    

Fish N Lime recipe by Nazia Nazar at PakiRecipes.com.
Your favorite fish fillets marinated in lime juice and then deep fried with gram flour coating.


Ingredients
6 pieces (fillet) Bhekti Fish
2 Lemon
1 tsp White Pepper
1/2 tsp Red Chili Powder
1 tbsp (powder or paste) Mustard seeds
3 tbsp Gram Flour
1/2 cup Cooking Oil
SaltClick to find more about Salt to taste


Preparation
Add lemon juice to the fish fillet.
Add saltClick to find more about salt, pepper, mustard powder and red chili powder and marinate for 30 minutes
Add besan to the marinated fillet and cover both sides of each fillet well.
Heat oil to hot and deep fry.
Serve with mayonnaise and salad.



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  Fish N Lime at PakiRecipes.com
 

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