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Statistics
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2
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15310 |
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0
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5/5.0
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| Occasion: Party |
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Total servings: 3-4 |
| Cuisine: Pakistani |
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Calories: |
| Effort: Easy |
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Pre-Prep time: |
| Best for: All |
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Preperation time: 1.5 hour |
| How to serve: Hot |
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Fried Mutton recipe by Asma at PakiRecipes.com.
Fried mutton cooked with spices and variety of veggies.
Mutton 1/2 kg (bone less)
Black pepper 1 tesp
Carrot 2
Tomatoes 4
Vinegar 1/2 c
Peas 1/2 c(boiled)
Potato 2 (boiled}
Lemon juice 1/2 c
Green chillies 4
Chinese salt 1/2 tesp
Salt 1/2 tesp
Water 1 c
Oil 1 c
Heat the oil and fry the meat till brown.
Now add the carrots, tomatoes in it.
Fry for 2 min.
Now add salt, chinese salt, vinger in it.
After 2 min add water in it.
Cook on slow fire when it dries add lemon juice, green chilles in it.
Cook for 5 min.
Now add the boiled peas and potatoes in it.
Mix it well.
Cook for 2 min and serve it hot.
Link to this recipe: http://www.pakirecipes.com/recipe/Fried-Mutton
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