By:

Kifaya on Wed Feb 19, 2003

Chicken Karhai

Statistics
	4
	18043
	3
	3.5/5.0

Occasion: Any		Total servings: 5
Cuisine: Pakistani		Calories:
Effort: Easy		Pre-Prep time:
Best for: All		Preperation time: 45 mins
How to serve: Hot

Chicken Karhai recipe by Kifaya at PakiRecipes.com.
Simple yet delicious Chicken karhai recipe. Green chillies and tomatoes give a kick to this easy chicken dish.

1 Chicken

1.5 Pau Tomatoes
5-6 Big Green Chillies
2 tbl Oil
1 tbl Ginger Click to find more about Ginger

& Garlic

paste
Dhaniya crushed (Pisa Hua)
Zeera Click to find more about Zeera

crushed (Pisa Hua)
Garam Masala Whole
Salt Click to find more about Salt

to taste

In a karhai pour the oil.
When hot enough add the garam masala and the chicken Click to find more about chicken

.
Fry, put lid and simmer till meat is tender.
Add ginger Click to find more about ginger

garlic

paste and fry.
Add all the masalas and chopped tomatoes to the chicken Click to find more about chicken

and fry all together. Slit the big green chillies and fry them along with the chicken Click to find more about chicken

. Put the lid on and let it simmer for few more minutes.
Serve hot with tandoori naan.

by Tuttwisse
good!
	Sun Dec 09, 2012

by sidra shaikh
I LIKE IT
	Mon Sep 17, 2012

by Humayun Rashid
I like it
	Wed Apr 18, 2012

by Anonymous
i like it
	Thu Feb 16, 2012

Link to this recipe: http://www.pakirecipes.com/recipe/Chicken-Karhai

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