Vegetable fritters are golden crispy on the outside and full of soft vegetable goodness on the inside and they taste absolutely delicious.

Twists of pasta tossed in a chilli & tomato sauce mixed with spicy keema.

Achari Qeema has tangy flavor and taste due to a touch of pickle or achar and ketchup.

Minced beef marinated overnight in a variety of spices and then cooked thoroughly.

Vegetable Biryani is a rich and exotic rice dish with spicy vegetables. The saffron aroma makes this dish very inviting.

Urad daal cooked with ginger/garlic and mince packed with flavorful spices.

Mince cutlets filled with flavored spices and coat with egg batter.

Quick and easy to prepare, you can toss in anything that suites your tastes.

A lips smacking recipe from Bengal that is light, easy to make and that adds some sparkle to any special lunch or dinner menu.

This dish combines the flavor of rice with the fresh taste of a medley of veggies.

Spicy Lamb chops cooked in minced meat along with yogurt and spicies.

Quick serving starter these Qeema cheese crackers are a delightful appetizer.

Simple yet strong on flavor, these mince patties can be serve as an appetizer or a side to a main dish.

Light, quick and easy snack good as a side or a starter....

Tahari is a popular Pakistani rice dish in which rice cooked in a curry based on minced meat, aloo and matar.