  | 
                  | 
                  | 
               
              
                |   | 
                                
                
                
                	
                    	| 
                        	Statistics
                         | 
                     
                    
                    	
                        	 
                         | 
                    	
                        	2
                         | 
                     
                    
                    	
                        	 
                         | 
                    	
                        	15505                         | 
                     
                    
                    	
                        	 
                         | 
                    	
                        	1
                         | 
                     
                    
                    	
                        	 
                         | 
                      	5/5.0
                      		
                      		
						 | 
                     
				 
                 
                    
                
                 | 
                  | 
               
                  | 
                  | 
                  | 
                             
           
          
       | 
       
       
      
      
		
        	
        	  | Occasion: Any | 
		    | 
		    Total servings: 4 | 
		 
		  
		    | Cuisine: Pakistani | 
		      | 
		    Calories:  | 
		     
		  
		    | Effort: Easy | 
		      | 
		    Pre-Prep time:  | 
		     
		  
		    | Best for: All | 
		      | 
		    Preperation time: 30 min or less | 
		     
		  
		    | How to serve: Hot | 
		      | 
		      | 
		     
		 
         
        
        Chicken With Capsicum And Potato recipe by Ayesha Razzaque at PakiRecipes.com. 
        Chicken and a colorful combination of vegetables are quickly stir-fried and served with naan or roti.
                  
        
  
  
   
    
    Boneless chicken  (cut into cubes of 1 inch)  500 gms
 Oil 1 cooking spoon or 1/4 cup
 French fries 1 potato 
 Capsicum 1 small
 Tomatoes 3 medium each cut into 8 cubes 
 Ginger  1 inch piece cut into thin slices
 Garlic  2 cloves crushed
 Salt  1 teaspoon or to taste
 Red chilli 1 tea spoon
 Turmeric  powder 1/4 teaspoon or less
 Black pepper  1/2 tea spoon
 Ketchup 1 tablespoon
 Yogurt 1 tablespoon
 Garam masala 1 tea spoon
 Green chilli  2
 Corriander 1/2 cup to garnish        
	
	 
     
    
        
        Put chicken  cubes, tomatoes, capsicum, garlic  and ginger  in a wok. ( No oil at this stage).
 Cook on high flame until the chicken  water dries.
 Then add salt , red chilli, turmeric , black pepper .
 Stir once or twice.
 Add oil. After a minute or two add the french fries already fried. cook for sometime until the chicken  is done.
 Now add yogurt, ketchup and green chillis.  Stir once or twice.
 Now turn off the heat and add garam masala.
 Add fresh corriander to garnish.
 Tastes great with roti or nan.        
        	
      	
    
	
	 
 	
     
        
	  	    
	   	  
	  	
	
    
	
    
	
	 
    Link to this recipe: http://www.pakirecipes.com/recipe/Chicken-With-Capsicum-And-Potato    
     
	  
    
	
	 |