Search Results (264 recipes)
Showing 106 to 120 out of 264 Items.
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Biryani is a combination of rice with meat, chicken, shrimp, vegetables or fish. It is a meal within itself serve with raita or salad.
Posted by Zzz on Sun Mar 14, 2004
Boiled chicken pieces mix in mayo with lettuce on top makes a light but healthy snack with tea or as a starter.
Posted by Sobia Zulfi on Wed Mar 17, 2004
Delicious and easy to follow sring Chicken recipe...
Posted by Maher Nigar on Tue Mar 23, 2004
Homestyle sandwich made with diced cooked chicken and mayo makes a light
appetizer.
Posted by Tracey Raja on Wed Mar 24, 2004
Delicious homemade chicken spread that you can preserve for long time.
Posted by Maryum Shaheryar on Tue Mar 30, 2004
Mouthwatering snack for egg lovers. Boiled eggs coated with mashed potatoes, egg whites and breadcrumbs. Serve hot with tea or coffee. Can be served as a starter/appetizer too.
Posted by Khan on Wed Apr 07, 2004
A tasty blend of green masala, chicken and tomatoes. Ready in no time but taste great with roti, naan or paratha.
Posted by Mona on Sun Apr 11, 2004
This dish made with Chicken chunks, mixed vegetables of your choice and chicken stock makes a delicious meal.
Posted by Zzz on Mon Apr 12, 2004
Chicken pieces slightly boiled, battered in the Chicken mix and deep fried.
Posted by Zara Khan on Wed Apr 14, 2004
The aromas and flavors of this Chicken curry are a delight to the senses. It is best served with Naan or rice.
Posted by Baby Maryum on Wed Apr 14, 2004
Chicken pieces are simmered in a home made green masala packed with fresh ingredients.
Posted by Maher on Fri May 28, 2004
A combo of rice, chicken, flavorful spices cooked in a form of Chicken Biryani.
Posted by Raheela Naeem on Mon Jun 07, 2004
A delicious chicken curry recipe made with aromatic spices.
Posted by Batul Khan on Thu Jun 17, 2004
A unique style of Chicken marinated and cooked in mango, yogurt and spices.
Posted by Rania on Thu Jun 17, 2004
Chicken Cubes marinated in tandoori masala and then bar b q on grill.
Posted by Maher on Fri Dec 03, 2010