Spicy chicken and chickpeas curry. A favourite dish from Punjab. Its Easy to Cook and serve hot with naan, roti or white rice.

Garlic Masala coated fish fried with a coat of flavorful batter.

A wonderful quick way to bake fish. This spicy seafood dish will delight everyone.

Nihari is a very famous traditional dish of Pakistan. It is a type of stew cooked in fiery spices. Furthur more you build up the taste with the fresh chopped green ingredients.

Enjoy the cold weather with the blended spicy tea.

Rice cooked in green masala. This dish is not only pretty it tastes good too! Green Pulao goes very well with any meat dish.

Zesty Prawns cooked in spicy coconut sauce. Best serve with white rice.

Quick and easy Spaghetti recipe with hearty meat sauce. The tomato-based sauce gets its seasoning from the sweet and spicy meat.

A delicious and spicy Goat Feet recipe, very time consuming to clean and cook but in the end come out very tasty.

A little sweet, a little spicy! The orange flavor is a nice twist on these chicken wings. Tastes great with ketchup.

Spicy korma lamb chicken can be used as well in this recipe.

Spicy hot bread pakoras are great as an appetizer, finger food for any type of the gathering, and a tasty compliment for your afternoon tea.

This is a wonderful chutney specially with grilled fish or roast meat.

A quick meal with lots of flavors and nutritions.

Simple yet tasty dish in which Mattar (peas) Paneer (cheese) cooked together in a creamy blend of spices.