Search Results (66 recipes)
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Showing 31 to 45 out of 66 Items. |
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A delicious treat to accompany any daal of your choice.
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Posted by Azra Ahmed on Fri Oct 07, 2005
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Chicken in a batter of salt, pepper, flour and paprika, quickly fried in hot vegetable oil.
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Posted by Imran M. Chaudhry on Sun Jan 01, 2006
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Kachori is a spicy snack based on filing made of lentils/potatoes/meat covered in a flour pattie.
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Posted by Nazia on Mon Feb 06, 2006
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A fresh flavored spicy recipe of chicken.
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Posted by Nazia on Tue Feb 07, 2006
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An authentic bhindi recipe with seasonings and potatoes, masala aloo bhendi is very tasty and quite easy to prepare.
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Posted by Nazia on Tue Feb 07, 2006
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Very simple and basic recipe, Pomfret marinated in a flavored spices and then deep fried.
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Posted by Nazia Nazar on Sat Feb 11, 2006
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A great recipe to use up leftover rice....
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Posted by Nazia Nazar on Wed Mar 22, 2006
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Breaded Prawn Cutlets are not only good in taste but very nutritional and rich in Vitamins and protiens.
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Posted by Nazia Nazar on Wed Mar 22, 2006
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Golden fried prawns. Very tasty and crunchy prawns ( also rich in calories and high in cholesterol ) are best complimented with sweet n sour sauce.
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Posted by Nazia Nazar on Wed Mar 22, 2006
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Chicken Pieces baked with a coat of paprika, cheese, and biscuit crumbs.
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Posted by Nazia Nazar on Wed Mar 22, 2006
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Quick and easy to prepare, you can toss in anything that suites your tastes.
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Posted by Nazia Nazar on Wed Mar 22, 2006
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Rice cooked in green masala. This dish is not only pretty it tastes good too! Green Pulao goes very well with any meat dish.
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Posted by Nazia Nazar on Fri Mar 31, 2006
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Stir-fried rice with fresh beef chilli, ginger/garlic with mixed cabbage in soya sauce.
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Posted by Nazia Nazar on Tue Apr 04, 2006
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A lips smacking recipe from Bengal that is light, easy to make and that adds some sparkle to any special lunch or dinner menu.
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Posted by Nazia Nazar on Tue Apr 04, 2006
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Fried Fish Fillets cooked in a medley of sauces.
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Posted by Nazia Nazar on Tue Apr 04, 2006
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