Search Results (76 recipes)
Showing 16 to 30 out of 76 Items.
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Fish cooked in a seasoned spices to form a thick gravy.
Posted by
maham on Thu Apr 21, 2011
Bbq creates a delicious and moist fish. This is an easy recipe with step by step intruction to make a tasty meal.
Posted by Faryal/paris on Fri May 31, 2002
Whole spices are used in this recipe giving it a wonderful taste and rich flavor. This is a dry dish and is best served with curries and dals.
Posted by Nazish Arslan on Sun Jun 16, 2002
Its a very simple dish, but its packed with flavor. The ingredients are very basic stuff, but somehow the outcome is extraordinary.
Posted by Dolly Tata on Sat Aug 10, 2002
Bhindi or Okra is a delicious main course vegetable dish filled with spices.
Posted by Flahet on Wed Sep 18, 2002
Chicken fried in ground ginger, garlic along with sauted dry masala. Ready in no time and hard to resist.
Posted by Fozia Ahmed (U.s.a) on Mon Sep 30, 2002
Easy fried fish fillets with simple seasoned flour coating.
Posted by Qamar Taj Zahid on Tue Oct 08, 2002
Chicken pieces simmered in homemade green masala and then pan fried.
Posted by Kiran on Fri Dec 13, 2002
Fried fish is a really great meal to eat, and it's easy to cook too. followng is an easy recipe of fried fish or chicken.
Posted by Saba Naseer on Sun Jan 05, 2003
A typical aloo curry in tomato puree. It has a flavor of all the spices along with ginger/garlic and a hint of lemon.
Posted by Sarahj on Sat Feb 01, 2003
A flavorful, no-fuss recipe that uses boneless fish fillets. Cooking this delicious fish curry is both easy and convenient. The fish vegetable deluxe tastes great with rice.
Posted by Uzma Naeem on Thu Mar 27, 2003
Stir fried meat cooked in the aroma of freshly chopped vegetables.
Posted by Shai on Tue Jun 17, 2003
Chicken masala Wali is a tasty, rich, creamy yet spicy chicken goes well naan or roti.
Posted by Sumera on Fri Dec 19, 2003
Chana Masala also known as chole is a chickpea dish cooked in a spicy tomato gravy.
Posted by Ayesha Khan on Fri Mar 19, 2004
Chicken pieces are simmered in a home made green masala packed with fresh ingredients.
Posted by Maher on Fri May 28, 2004