Search Results (37 recipes)
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Showing 16 to 30 out of 37 Items. |
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Khajur ki Chutney is sweet and tangy chutney made with tamarind and dates.
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Posted by Nazia on Tue Feb 07, 2006
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Beautiful fresh green chutney is fragrant and cooling with hot curries and can be made in seconds.
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Posted by Nazia Nazar on Mon Feb 13, 2006
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A quick spicy chutney for any chaats, snacks and sandwiches.
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Posted by Mrs Durrani on Wed Sep 28, 2005
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A lovely combination of tomatoes and onions in the Tomato onion chutney renders a nice tangy and spicy taste to this favorite tomato based sauce.
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Posted by Farzana on Tue Dec 13, 2005
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Cool and creamy, this tangy dip flavored with garlic and tahini is the perfect compliment to grilled meats and vegetables.
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Posted by Marium Hamid on Wed Feb 22, 2006
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Tasty Fish Tikka recipe, very delicious and crispy to eat and easy to cook.
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Posted by Nazia Nazar on Fri Mar 31, 2006
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Stir-fried rice with fresh beef chilli, ginger/garlic with mixed cabbage in soya sauce.
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Posted by Nazia Nazar on Tue Apr 04, 2006
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You can use it with cake, custard, ice cream, fruit chaat or anything you like.
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Posted by AmbUs on Thu Sep 27, 2007
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Pineapple Chilli Dipping Sauce
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Posted by SumeraNawed on Sun Mar 22, 2009
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A light chutney with a spicy tinge to it that goes wonderfully with a hearty sandwich.
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Posted by SumeraNawed on Tue Jul 27, 2010
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Sauted vegetables in a creamy chilli mustard sauce
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Posted by Nazia Nazar on Tue Apr 04, 2006
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A spicy-sweet-sour condiment made with fresh and dried fruit.
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Posted by Nazia Nazar on Tue Apr 04, 2006
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Chicken pieces prepared in soya sauce, chilies and spices.
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Posted by Nazia Nazar on Mon Jul 17, 2006
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Lemon skins dipped in tangy sauce made with lemon juice, sugar and spices.
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Posted by Dr.Chikna on Wed Sep 19, 2007
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a special chutney for Ramadan. The lemon juice preserves the green colour of the chutney (prevents it from going dark).
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Posted by AmbUs on Thu Sep 27, 2007
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