Search Results (23 recipes)
Showing 16 to 30 out of 23 Items.
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Arhar Daal cooked with dried unripe mango pieces and tastes delicious.
Posted by Nazia Nazar on Thu Apr 06, 2006
Kalay Chana Ki Chaat is the most favorite snack of everyone, essential dish for ramadan and easy to take out on picnics and bar.b.qs.
Posted by Nazia Nazar on Tue May 09, 2006
A great starter or a cold appetizer dahi baras are lentil (urad dal) based savory balls which are smothered with frothy fresh curds and sprinkled with spices like chilli pwd, cumin pwd, chaat masala or black salt and serve with a tangy-sweet tamarind chut
Posted by
NawedKhan on Sun Oct 01, 2006
Maash(urad) Daal cooked in spices to get an authentic flavor.
Posted by
hotline_hl on Thu Oct 05, 2006
Spiced Moong Daal
Posted by
blackrose101 on Fri Feb 16, 2007
Tasty Masoor Daal cooked with all spices and simmer on low heat.
Posted by
Dr.Chikna on Wed Sep 19, 2007
Healthy combination of Lentil and vegetables or a good utilization of leftover vegetables.
Posted by
herhighness on Sun Jul 06, 2008
One of the healthiest curries, made with fresh spinach, lentils and authentic spices.
Posted by
maham on Thu Apr 21, 2011
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