Aromatic minced meat cooked with flavorful rice.

A festive dish which is a combination of rice and mutton with the aromatic mutton stock made of meat and spices.

Qorma is one of the favorite dishes cook on Eid ul Adha and other special occasions. Its a mild curry with a kick of spices and serve as a main dish with naan or boiled rice.

Delicious bite size snacks serve as starter/side on different occasions. Filling can be varied according to your taste.

A great beef stew recipe thats quick and easy for all home cooks.

Jambalaya is basically a dish made with chicken, beef/mutton(boneless), rice, tomatoes, celery, and spices.

Mutton pulao made with basmati rice, mutton, onions, and medley of spices. The mutton pulao is very filling and flavorful. It can be served with a side of vegetables or on its own as a meal.

The spicy peas or matar pulao is as much a pleasure for our eyes as our taste buds. A nice twist to a typical rice or biryani recipe.

Rice cooked in aromatic spices along with exotic fish flavord with meethi leaves.

Pulao is a rice and meat preparation that can be served as a full meal on its own, made with basmati rice, meat and onions, the pulao is filling and flavorful.

A delicious main dish in which flavorsome fried chicken served over Saffron Rice Pulao.

A delightful combination of prawns, rice and spices.

Stir-fried rice with fresh beef chilli, ginger/garlic with mixed cabbage in soya sauce.

A lips smacking recipe from Bengal that is light, easy to make and that adds some sparkle to any special lunch or dinner menu.

Glorious aromatic prawn and rice Pulao will satisfy your taste buds for days.