Learn how to blend rice and mutton with spices and vegetables to make a mouth watering dish.

A great recipe to use up leftover rice....

Breaded Prawn Cutlets are not only good in taste but very nutritional and rich in Vitamins and protiens.

Golden fried prawns. Very tasty and crunchy prawns ( also rich in calories and high in cholesterol ) are best complimented with sweet n sour sauce.

Chicken Pieces baked with a coat of paprika, cheese, and biscuit crumbs.

Spiced up your taste buds with this fried Qeema and stuffed green chillies in it.

Stir-fried rice with fresh beef chilli, ginger/garlic with mixed cabbage in soya sauce.

A lips smacking recipe from Bengal that is light, easy to make and that adds some sparkle to any special lunch or dinner menu.

Fried Fish Fillets cooked in a medley of sauces.

Fried rice is typically very easy to make but a little hard to make it taste great. This fried rice recipes is simple and tastes great.

This dish combines the flavor of rice with the fresh taste of a medley of veggies.

Shrimp cooked with crunchy coconut coating served with sweet and sour sauce.

Eggplant sauted in traditional Spices; tossed in a curry and then baked.

Boneless and marinated mutton cooked in cream, dahi and other mouthwatering spices.

Crispy Fried Green Chilly Recipe is a delectable snack consists of a variety of veggies nd they may vary according to your own choice.