Search Results (64 recipes)
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Showing 31 to 45 out of 64 Items. |
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Boneless Chicken pieces grilled with fresh cherry tomatoes, onions and bell pepper.
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Posted by Mehtab Sarwar on Fri Mar 04, 2005
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Little Spicy Spanish Kebabs, great for tapas, starters, main meals and barbecues.
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Posted by Tajwar Ali on Mon Mar 21, 2005
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Easy baked chicken recipe. Prepared with very few ingredients and ready and
very delicious in taste.
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Posted by Saira on Mon Apr 11, 2005
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Beef marinated in flavorful spices and then shallow fried in a form of patties. One of the most popular starter of parties in Pakistan.
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Posted by Zainab on Fri May 13, 2005
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A side dish that made in minutes and full of flavors.
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Posted by lifelongpk on Fri Sep 16, 2005
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Team this dish with plain boiled rice or hot chapatis.
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Posted by Tahseen on Wed Nov 10, 2010
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Nargisi Kabab is is a popular Pakistani recipe usually served as an appetizer.
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Posted by Fatima on Fri Sep 30, 2005
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Simple, tangy and mouthwatering recipe of potatoes serves as a side or a starter.
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Posted by Sahar Affendy on Wed Oct 05, 2005
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The most simple appetizer that is made with boiled potatoes with minced meat filling.Can be used as a side or a starter.
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Posted by Farzana on Thu Oct 06, 2005
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Fish Kabab are spicy and Mouthwatering kababs. Speedy easy way to soft n' spicy kabab.
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Posted by Nazia on Mon Feb 06, 2006
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An authentic bhindi recipe with seasonings and potatoes, masala aloo bhendi is very tasty and quite easy to prepare.
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Posted by Nazia on Tue Feb 07, 2006
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This spicy aloo dish is made quickly and is always delish. Pour chutney of your choice on top for a tangy touch.
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Posted by Nazia Nazar on Mon Feb 13, 2006
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Aloo Methi is a very classic recipe where the potatoes are cooked along with the very aromatic fenugreek leaves.
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Posted by Nazia Nazar on Mon Feb 13, 2006
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A tasty recipe of pan fry champs or lamb chops. Ready in no time and very delicious.
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Posted by Nazia Nazar on Mon Feb 13, 2006
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Gola kabab are very soft kind of kabab that most likely melt in your mouth and made with beef or mutton.
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Posted by Nazia Nazar on Mon Feb 13, 2006
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