A festive dish which is a combination of rice and mutton with the aromatic mutton stock made of meat and spices.

Achari Qeema has tangy flavor and taste due to a touch of pickle or achar and ketchup.

A deliciously rich dish in which meat is slow cooked and simmered with loads of spices.

Nargisi kofta is boiled eggs stuffed inside a shell of Qeema. This dish is a little time consuming, but makes a fantastic party dish.

Meat balls cooked with flavored spices and then simmered in layered rice as Biryani.

Delicious Mutton chops marinated in spices and then cooked thoroughly.

Jambalaya is basically a dish made with chicken, beef/mutton(boneless), rice, tomatoes, celery, and spices.

Mutton pulao made with basmati rice, mutton, onions, and medley of spices. The mutton pulao is very filling and flavorful. It can be served with a side of vegetables or on its own as a meal.

Spicy, hot and zesty rice pilaf layered with lamb or chicken and potatoes.

Simple recipe of fried mutton with all spices...

Learn how to blend rice and mutton with spices and vegetables to make a mouth watering dish.

A fancy rice dish in which rice are accompanied with festive paneer koftas and kababs.

Meatballs serve in a thick shreded chicken based gravy.

A warming noodle soup recipe in which noodles simmer away in a freshly pureed tomato broth to give this soup outrageous flavor. The meatballs are simply seasoned and fried separately in oil which later gets mixed into the tomato broth to finish the soup.

Spicy Cottage Cheese Potato Dumplings) served in Creamy, Delicious and Spicy Sauce is surely a wonderful entree for any occasion.