The dark, rich sauce clings to the chicken and veggies, with just an undertone of heat and aromatic flavor from the chilies, chicken and other veggies.

Chicken and peanuts in soy sauce with hot chili paste.

A little sweet, a little spicy! The orange flavor is a nice twist on these chicken wings. Tastes great with ketchup.

Chicken pieces with buttery red tomatoe sauce serve with boiled rice makes a complete meal.

Delicious Chinese chili chicken in gravy, cooked with lots of onions and green chilies. Very tasty and easy to prepare.

A wonderful recipe to use leftover meat, and so easy to make!...you can even add in cooked shrimp or veggies og your choice.

Simple, classic, and easy enough for a busy weeknight meal. This elegant salad is light and healthy.

Quick and easy Chicken Parmesan Recipe. It is easy to make, goes with almost anything and is a treat.

Green Spice Chicken. Serve hot with rice or naan.

A very light but filling Chicken and potatoes in tender pastry for a great family meal - great served with a light salad.

A lovely healthy rice dish, deliciously different, that goes with just about anything, or nothing at all! This rice can be prepared using other vegetables like carrots, potatoes, etc.

Short, simple and delicious, this recipe makes a filling meal.

Excellent recipe for lunch... not too heavy and tastes delicious!

It is an indian recipe special mughlai recipe. Takes no time to cook and tastes delicious.

Skinless chicken thighs are briefly marinated in peanut butter, soya sauce ginger, vinegar and oil, then they are stir-fried. The whole dish can be made in half an hour, especially if you do a lot of the prep while the chicken is marinating.