Truly an aromatic and heavenly rice dish. Very easy to make and very delicious in taste.

Rice cooked in green masala. This dish is not only pretty it tastes good too! Green Pulao goes very well with any meat dish.

The basmati rice with lemon grass and mango powder(amchur) and other spices is a light but tasty first course, with exotic scents and aromas enhanced by hot chili pepper.

Festive Biryani in which the delicacy of meat and rice flavored with rich spices.

A traditional rice recipe with a hint of tangy tomatoes.

Long, slow marinating in garlicky yogurt tenderizes, moistens and adds deep flavor, so you end up with skinless grilled chicken that's as delicious as it is nutritionally correct. Serve with soft pita or Arab flatbread and fresh yogurt.

Stir-fried rice with fresh beef chilli, ginger/garlic with mixed cabbage in soya sauce.

Chicken baked with flavorsome spices, tomato sauce along with hearty vegetables.

Chicken is simmered in a paprika-flavored sauce until tender and sour cream is stirred into the sauce to enrich it. Best served with buttered noodles.

A lips smacking recipe from Bengal that is light, easy to make and that adds some sparkle to any special lunch or dinner menu.

Fish and rice are a tasty change of pace from traditional meat n potato fare. Fsh marinated in mild spices and lemon juice, fried in olive oil and serve on the bed of parsley and steamed rice.

Chicken breasts cooked in a luscious almond cream sauce.

Fried rice is typically very easy to make but a little hard to make it taste great. This fried rice recipes is simple and tastes great.

This dish combines the flavor of rice with the fresh taste of a medley of veggies.

This recipe delievers the best flavor of garlic and lemon. Oven roasted chicken pieces serve with gravy and potatoes makes it a complete meal.