Search Results (301 recipes)
Showing 31 to 45 out of 301 Items.
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These mouthwatering patties are a flavorful combination of beef and potaotes coated with egg and breadcrumbs.
Posted by Samira'S Recipes on Sat Dec 02, 2000
This Asian style spring chicken recipe is a good addition to your cook book.
Posted by Samira'S Recipes on Sat Dec 02, 2000
This curry goes very well with rice.Since there is no need for marinating, you can make this curry very quickly.
Posted by Mariam on Tue Dec 05, 2000
chicken chunks alternating with onion, tomato and pepper, served with pita bread will be mouth watering for lunch or even a snack.
Posted by Fatima Butt on Sun Dec 10, 2000
Pan fried Chicken breasts filled with salt, pepper and cheese slices.
Posted by Sarwat on Fri Jun 03, 2005
Chicken simmered in a authentic kababi masala.
Posted by Nazia on Tue Feb 07, 2006
Tender and moist chicken cutlets loaded with flavors.
Posted by
AISHA WAHEED on Wed Mar 29, 2006
Delicious Chicken recipe made with hot sauces and a hint of zesty lemon.
Posted by Naintara Arif on Sun Dec 24, 2000
A non vegetarian recipe full of flavored spices and is baked in the oven with a hint of boiled eggs and mince meat. You will surely love to make and taste it.
Posted by Afshan Nasir Alam on Sat Jan 06, 2001
Stuffed Potato Parathas as known as Aloo parartha are the most popular parathas in which stuffing is made with boiled, mashed potaotes with flavored spices.
Posted by
Rahatara on Fri Jan 12, 2001
Chicken Breast pieces marinated and cooked in flavored yougurt.
Posted by Fatima Butt on Sun Jan 14, 2001
Spicy combination of chicken and salad...
Posted by Nazia Nazar on Fri Jun 23, 2006
Chicken seasoned with corriander and green chillied and then cooked with flavorsome spices.
Posted by Bobo on Tue Feb 06, 2001
Chicken Korma made in a mild white gravy of coconut and milk. The spices impart a mild flavor to this chicken Qurma.
Posted by Saleena Islam on Mon Feb 19, 2001
Simple and very easy to make Chicken Karahi recipe. Spice up your taste buds with this delicious and traditional Chicken dish.
Posted by Zahrah Hamayun Alvi on Wed Apr 04, 2001
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