Fish slices shallow fried in oil and stir in sweet and sour sauce.

Shrimp cooked with crunchy coconut coating served with sweet and sour sauce.

Medley of healthy vegetables that makes a perfect side.

This hot and sour shrimp recipe provides lots of tangy taste and depth of flavor, a wonderful stir-fried seafood dish that is perfect for any night of the week. For a special treat, serve this dish with coconut or plain rice.

Chicken cooked in fragrant spices and zesty sour cream. The gravy tastes great over rice or noodles.

Sumptous Samosa recipe. A traditional and tasty sweet serve with tea or coffee.

Yummy tomato chutney with a tangy taste goes well with almost everything.

Chopped cucumber mixed in Sour cream.

Akhrot ki Mithai is a famous sweet. Rich in nuts, Yummy and has very different taste from regular sweets.

Pan-fried unshelled prawns are absolutely delicious and can be served as a starter or a main meal.

Not to sweet and healthy, light bodied muffins.

Super easy yet very addictive dip you want to have with any chinese food you eat.

Classic Prawn and vegetable rice recipe that has the unique flavor of sauces and vegetables combined in with the shrimp.

A sweet n salty layered dessert with a crunchy crust of biscuits and cream, chocolate syrup and pineapple topping.

Prawns are marinated in a mixture of yogurt and spices cooked to make this delicious seafood dish.