Search Results (18 recipes)
Showing 1 to 15 out of 18 Items.
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Mutton curry in which a fragrant mix of mtton and spices liven up the earthiness and taste of mutton.
Posted by Yasmin Khan on Thu Jan 10, 2002
A spicy muttondish cooked and served in a mini wok with onions, tomatoes and fresh spices.
Posted by Batul Khan on Thu Jun 17, 2004
Delicious oven baked Macaroni cheese with the layers of chicken and veggies coated with cheese.
Posted by Saima Asif on Tue Feb 22, 2005
This fish recipe is good for you and It's also really simple to make.
Posted by
noorie on Mon May 23, 2005
A combination of variety of vegetables in this recipe is delicious yet easy to make.
Posted by The Skinny Cook on Fri Dec 09, 2005
Simple and easy recipe of Spaghetti with a blend of veggies and chicken.
Posted by Sahar Rahat on Fri May 13, 2011
A traditional cuisine, the Mirch Ka Salan is sure to become a delicacy. Its hot, its spicy, it has gravy, its tangy.
Posted by Nazia Nazar on Tue Apr 04, 2006
Sauted vegetables in a creamy chilli mustard sauce
Posted by Nazia Nazar on Tue Apr 04, 2006
A slighlty different way of cooking mixed vegetables by adding the Creamy Corns (mixed with food startch and sweetened with sugar). A side dish full of flavors and veggies. Enjoy!!!
Posted by Nazia Nazar on Thu Apr 06, 2006
Stir fry vegetables with cashew nuts is a Chinese stir fry vegetables using assorted vegetables like carrots, baby corn, mushrooms etc.
Posted by Nazia Nazar on Tue Apr 25, 2006
Tender slices of beef cooked in zesty mushroom sauce.
Posted by
bestchefs on Tue Sep 26, 2006
Fresh and tasty mix of Pasta and Veggies. The earthy flavor of ranch dressing
gives a kick to cucumber, spinach, baby tomatoes and carrots. You will enjoy
every bite of this colorful salad.
Posted by
SumeraNawed on Thu Feb 13, 2014
This traditional Indian Mustard Leaves curry called as Sarson Ka Saag is a nutritious blend of mustard leaves and spinach.
Posted by
bestchefs on Wed Oct 25, 2006
A Chinese gravy with steamed rice is a favourite meal whenever you want to make a quick meal.
Posted by
bestchefs on Sun Jan 28, 2007
Shallow fried vegetable cutlet is placed in the burger buns along with cucumber, tomato slices and then enjoyed hot with mustard sauce and ketchup.
Posted by
bestchefs on Sun Jan 28, 2007