Search Results (13 recipes)
Showing 1 to 15 out of 13 Items.
Sort: By Date By Updated By Title By Poster By Votes By Views By Rating Order: A~Z Z~A
Chapli kebab is a patty made from beef mince, and is one of the popular barbecue meals in Pakistan.
Posted by Ghazala on Thu Oct 12, 2000
Beef or Lamb Mince Blended in herbs and spices, cooked in oven or fry or grill it either way tastes splended when served with mint sauce.
Posted by Habib Oil on Wed Nov 01, 2000
chicken chunks alternating with onion, tomato and pepper, served with pita bread will be mouth watering for lunch or even a snack.
Posted by Fatima Butt on Sun Dec 10, 2000
These Lamb shish kebabs are easy to make and are very tender.
Posted by Zeba Durrani on Thu Nov 01, 2001
Mutton curry in which a fragrant mix of mtton and spices liven up the earthiness and taste of mutton.
Posted by Yasmin Khan on Thu Jan 10, 2002
Minced Chicken Kebabs made with a blend of spices, mustard sauce and green chillies.
Posted by Sadaf on Wed Nov 10, 2010
A spicy muttondish cooked and served in a mini wok with onions, tomatoes and fresh spices.
Posted by Batul Khan on Thu Jun 17, 2004
A unique style of Chicken marinated and cooked in mango, yogurt and spices.
Posted by Rania on Thu Jun 17, 2004
There are several kind of kababs. This is a very simple, easy to make recipe of Afghani kababs(mince with green masala).
Posted by Habib Akhtar on Fri Jul 09, 2004
Boiled potato chicken mixture makes a great appetizer for any occassion.
Posted by Spiceguru on Wed Jan 19, 2005
This fish recipe is good for you and It's also really simple to make.
Posted by
noorie on Mon May 23, 2005
Korma is a Mughlai dish made up of Yogurt and it is one of very calm and creamy recipes. It is very popular in Pakistan though but it is affiliated to various regon of India as well
Posted by Nazia on Tue Feb 07, 2006
A traditional cuisine, the Mirch Ka Salan is sure to become a delicacy. Its hot, its spicy, it has gravy, its tangy.
Posted by Nazia Nazar on Tue Apr 04, 2006