Search Results (58 recipes)
Showing 1 to 15 out of 58 Items.
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Mutton chunks cook in a simple delicious way.
Posted by Sabina Imran on Fri Aug 31, 2001
A deliciously rich dish in which meat is slow cooked and simmered with loads of spices.
Posted by Soniya A Khan on Wed Jun 29, 2005
An exotic and popular dish made with mutton/beef and spinach.
Posted by
SumeraNawed on Sat Jan 25, 2014
This recipe is very easy to cook and it can be served with paratha, chapati or naan.
Posted by Ghazala on Thu Oct 12, 2000
Haleem is a wonderfully creamy, spicy and very nutritious dish. The ingredients are simple, but to make a good haleem it needs to be slow cooked for some hours which results in a paste like consistency.
Posted by Sidra Rafique on Thu Oct 12, 2000
A spicy mouthwatering mutton curry rich in flavored spices.
Posted by Mariam on Wed Nov 08, 2000
Mirch chutney is a type of dip which tastes great with several snacks and very easy to prepare.
Posted by Aliasorry No Photo on Thu Apr 15, 2004
The most important part of any menu, very easy to make and work well with almost every pakistani dish especially rice.
Posted by Shandana Syed on Fri May 20, 2005
Yummy cutlet for snacks and now adays specaily for iftar.
Posted by
aisha on Mon Oct 02, 2006
A traditional recipe to make mutton in a mixture of onions, tomatoes and spices.
Posted by Mariam on Wed Nov 08, 2000
A simple fried meat recipe that can be used with any vegetable or lentil to boost the taste.
Posted by Mariam on Sun Nov 19, 2000
Aromatic combination of rice and meat( which boiled with all spices and then fried with onions, cumin seeds etc).
Posted by Shumaila on Sun Dec 17, 2000
Haray masalay kay chawal is not only simple to make but it tastes good too! It goes very well with any meat dish.
Posted by Faiza Malik on Mon Mar 26, 2001
Achar Gosht Lamb tenderly cooked in a deliciously mouth-watering, pickle spice curry. Easy to Cook, Hard to Resist.
Posted by Afshan Nasir Alam on Tue Apr 17, 2001
Lamb Meat cooked on very low heat in a sealed pot with Lamb Fat. It is also called namkeen gosht.
Posted by Shunni on Fri Oct 05, 2001