Search Results (36 recipes)
Showing 1 to 15 out of 36 Items.
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This recipe is very easy to cook and it can be served with paratha, chapati or naan.
Posted by Ghazala on Thu Oct 12, 2000
Haleem is a wonderfully creamy, spicy and very nutritious dish. The ingredients are simple, but to make a good haleem it needs to be slow cooked for some hours which results in a paste like consistency.
Posted by Sidra Rafique on Thu Oct 12, 2000
A spicy mouthwatering mutton curry rich in flavored spices.
Posted by Mariam on Wed Nov 08, 2000
Mirch chutney is a type of dip which tastes great with several snacks and very easy to prepare.
Posted by Aliasorry No Photo on Thu Apr 15, 2004
The most important part of any menu, very easy to make and work well with almost every pakistani dish especially rice.
Posted by Shandana Syed on Fri May 20, 2005
Yummy cutlet for snacks and now adays specaily for iftar.
Posted by
aisha on Mon Oct 02, 2006
A traditional recipe to make mutton in a mixture of onions, tomatoes and spices.
Posted by Mariam on Wed Nov 08, 2000
Haray masalay kay chawal is not only simple to make but it tastes good too! It goes very well with any meat dish.
Posted by Faiza Malik on Mon Mar 26, 2001
Mutton chunks cook in a simple delicious way.
Posted by Sabina Imran on Fri Aug 31, 2001
Mutton marinate in floverful spices.
Posted by Farah Zaidi on Fri Nov 23, 2001
Pulao is a popular and cherished Persian dish prepared with basmati rice. You can cook pulao with different types of meat such as chicken or murgh pulao, mutton pulao, beef pulao and even fish pulao. First of all meat is boiled with a variety of spices and then rice and more water added if needed.
Posted by Tracey on Mon Apr 22, 2002
Fried mutton cooked with spices and variety of veggies.
Posted by Asma on Mon Jul 22, 2002
Easy and mouthwatering mutton biryani recipe.. great for parties and all other occassions.
Posted by Hina Shafiq on Thu Sep 12, 2002
Mutton Shahi is a rich flavored curry cooked in a blend of fancy spices. Simple to make yet delicious in taste.
Posted by Samreen Rasheed on Mon Dec 09, 2002
Mutton chops marinated in yogurt and lemon juice and then fried in oil.
Posted by Asma on Fri Feb 14, 2003