Search Results (27 recipes)
Showing 1 to 15 out of 27 Items.
Order: By Date By Updated By Title By Poster By Votes By Views By Rating A~Z Z~A
Haray masalay kay chawal is not only simple to make but it tastes good too! It goes very well with any meat dish.
Posted by Faiza Malik on Mon Mar 26, 2001
Green beans and potatoes gives a colorful combination to this recipe. Made with very few spices it keeps the authenticity of the veggies.
Posted by Nazish Arslan on Tue Aug 13, 2002
This dish is made in several ways but the two popular versions are Kashmiri and Iranian. The authenticity of this dish is because of the gravy that is made with milk or coconut milk and all the flavorful spices.
Posted by Athena on Fri Nov 08, 2002
Chicken pieces are simmered in a home made green masala packed with fresh ingredients.
Posted by Maher on Fri May 28, 2004
A great spicy recipe to make this extremely healthy vegetable.
Posted by Anna on Tue Oct 19, 2004
Green masala made of corriander, parsley, chopped green chillies and tamrand paste is coated with mashed potatoes and covered with besan mixture and fried. Makes a great starter or teatime snack.
Posted by Samina on Tue Aug 09, 2005
A quick spicy chutney for any chaats, snacks and sandwiches.
Posted by Mrs Durrani on Wed Sep 28, 2005
A fresh flavored spicy recipe of chicken.
Posted by Nazia on Tue Feb 07, 2006
Beautiful fresh green chutney is fragrant and cooling with hot curries and can be made in seconds.
Posted by Nazia Nazar on Mon Feb 13, 2006
Bananas make this milkshake delicious and nutritious. It is yummy. A kid's favorite.
Posted by Marium Hamid on Sat Feb 25, 2006
Quick and easy to prepare, you can toss in anything that suites your tastes.
Posted by Nazia Nazar on Wed Mar 22, 2006
Rice cooked in green masala. This dish is not only pretty it tastes good too! Green Pulao goes very well with any meat dish.
Posted by Nazia Nazar on Fri Mar 31, 2006
Arhar Daal cooked with dried unripe mango pieces and tastes delicious.
Posted by Nazia Nazar on Thu Apr 06, 2006